Sweet and salty camembert Burger

Updated at: Wed, 16 Aug 2023 21:57:33 GMT

Step 1

Cut the onion into thin slices. Heat the oil in the pan. Reduce the heat to medium

Step 2

Add the onions and fry until they are translucent. Then add the honey and let the onions caramelize, stirring occasionally.

Step 3

Put the meat in a bowl and season with salt and pepper. Then knead well

Step 4

Form the meat into a ball. The ball then press flat with your hand and shape it

Step 5

Heat the oil in the pan. Over medium heat, add the meat and sear for 2-3min per side. Meanwhile slice the camembert.

Step 6

Finally, place a slice of cheese on the patty and allow to melt.

Step 7

Cut the burger bun in half. Spread with butter and toast until golden brown

Step 8

Spread on the garlic mayonnaise and top with the salad, sautéed onions and burger patty

Step 9

Finish with the strawberry jam

Step 10

Place the second half on top and enjoy!

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