Baked Fruity Pebble Donuts

Name: Baked Fruity Pebble Donuts
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 2½ cups all-purpose flour; 1¼ teaspoons baking powder; ¼ teaspoon baking soda; 1 teaspoon nutmeg; 1 teaspoon salt; ¼ cup granulated sugar; ¼ cup packed light brown sugar; ¾ cup milk; ½ cup plain Greek yogurt; 2 eggs; 3 tablespoons butter melted and cooled; 3 tablespoons melted coconut oil you can also use vegetable oil; 2 teaspoons vanilla bean paste or vanilla extract; 1 cup Fruity Pebbles cereal; 1½ cups powdered sugar; 4-5 tablespoons milk; ½ teaspoon vanilla bean paste or vanilla extract; 2 cups Fruity Pebbles cereal

7 steps

Prep:10minCook:10min

These Baked Fruity Pebble Donuts feature a fluffy vanilla batter, packed with sweet Fruity Pebbles. The donuts are baked and then topped with a rich, vanilla glaze. Healthier than the fried kind and so delicious, these treats will bring out the kid inside of you!

Updated at: Thu, 17 Aug 2023 12:07:59 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Glycemic Load

High

Nutrition per serving

Calories232.8 kcal (12%)

Total Fat6.8 g (10%)

Carbs39 g (15%)

Sugars20.8 g (23%)

Protein4.1 g (8%)

Sodium242.6 mg (12%)

Fiber0.6 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

16 servings

2 ½ cupsall-purpose flour

1 ¼ teaspoonsbaking powder

¼ teaspoonbaking soda

1 teaspoonnutmeg

1 teaspoonsalt

¼ cupgranulated sugar

¼ cuplight brown sugar

packed

¾ cupmilk

½ cupplain greek yogurt

2eggs

3 tablespoonsbutter

melted and cooled

3 tablespoonscoconut oil

melted, you can also use vegetable oil

2 teaspoonsvanilla bean paste

or vanilla extract

1 cupcereal

For The Glaze

1 ½ cupspowdered sugar

4 tablespoonsmilk

½ teaspoonvanilla bean paste

or vanilla extract

2 cupscereal

Instructions

Step 1

Preheat oven to 375°F. Lightly spray two 6-count donut pans with cooking spray. Set aside.

Donut Pan

Step 2

In a large bowl, combine the flour, baking powder, baking soda, nutmeg, salt, white sugar, and brown sugar. Set aside.

Bowl

Step 3

In a medium bowl, whisk together the milk, yogurt, eggs. Whisk until smooth. Add the butter, oil, and vanilla extract to egg mixture. Whisk until smooth.

Whisk

Bowl

Step 4

Slowly pour the wet ingredients into the flour mixture, stirring until just combined. Batter will be very thick. Gently fold in the Fruity Pebbles.

Step 5

Spoon mixture into a large ziplock bag and cut tip of bottom corner. Pipe mixture into prepared donut pans.

Zip Top Bag

Step 6

Bake for 8-10 minutes, or until donuts are slightly firm. Remove from oven and cool completely before adding glaze.

Step 7

To prepare the glaze, whisk the powdered sugar, milk, and vanilla in a medium bowl. Spread Fruity Pebbles onto a paper plate or a bowl. Take each donut and dunk halfway into glaze, then dip into Fruity Pebbles. Repeat with rest of donuts.

Whisk

Bowl