Tuscan Meatloaf

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 350°F. Combine beef, onion, green pepper, ¾ cup pizza sauce, breadcrumbs, Worcestershire sauce and eggs in a large bowl; mix well with hands. Shape into a 2-inch-thick loaf on a large baking sheet coated with cooking spray. Bake 55 minutes or until a meat thermometer reads 165°F. Stir together remaining ¼ cup pizza sauce and ketchup; brush over loaves. Bake 5 minutes longer. Let stand 5 minutes before slicing.