Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Nutrition per serving
Calories4175 kcal (209%)
Total Fat199.7 g (285%)
Carbs577.3 g (222%)
Sugars403.6 g (448%)
Protein49.5 g (99%)
Sodium1619.5 mg (81%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Base
Filling
Instructions
Base
Step 1
Add the butter and lotus biscuits and press into a tray — set aside and refrigerate
Filling
Step 2
Add the eggs and biscoff spread add the light brown sugar and plain flour
Step 3
Spread ontop of the base
Step 4
Bake for 30 mins at 160 degrees
Notes
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