By Marilyn Sultar
Dairy Noodle Kugel
5 steps
Cook:1h
To serve, cut into squares like you would lasagna. This recipe is a bit unusual due to it’s graham cracker topping. Noodle kugels are great as a side dish or a dessert. ~ Marilyn Sultar
Updated at: Thu, 17 Aug 2023 01:43:02 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per serving
Calories4868.5 kcal (243%)
Total Fat240.8 g (344%)
Carbs559.9 g (215%)
Sugars313.7 g (349%)
Protein128.2 g (256%)
Sodium2584.3 mg (129%)
Fiber17.1 g (61%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
8 ouncesfine egg noodles
0.25 poundbutter
melted
4eggs
beaten
2 teaspoonsvanilla
¾ cupsugar
16 ouncescottage cheese
16 ouncessour cream
1can crushed pineapple
Topping:
Instructions
Step 1
Preheat oven to 330 degrees F.
Step 2
Cook noodles and drain.
Step 3
Beat eggs and sugar until light. Add melted butter and vanilla. Add cottage cheese and sour cream. Add noodles and mix well.
Step 4
Put in greased 9×13 pan. Mix crushed graham crackers with sugar and cinnamon and sprinkle over top.
Step 5
Bake at 300 degrees for 1 hour.
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