Waffles

Name: Waffles
Cuisine: French, European, Mediterranean
Ingredients: 1 cup all purpose flour 1 cup corn meal 1 tsp baking soda 1 tsp baking powder 1 tbsp sugar 1/2 tsp cinnamon 1/2 tsp salt 2 eggs 3/4 cup buttermilk 3/4 cup milk 2 tsp vanilla extract 1/2 cup vegetable oil

1 step

Updated at: Thu, 17 Aug 2023 11:34:31 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Nutrition per serving

Calories2492.8 kcal (125%)

Total Fat136.1 g (194%)

Carbs262.8 g (101%)

Sugars34.7 g (39%)

Protein47.9 g (96%)

Sodium2853.3 mg (143%)

Fiber10.6 g (38%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

1 cupall purpose flour

1 cupcorn meal

1 tspbaking soda

1 tspbaking powder

1 Tbspsugar

½ tspcinnamon

½ tspsalt

2eggs

¾ cupbuttermilk

¾ cupmilk

2 tspvanilla extract

½ cupvegetable oil

Instructions

Step 1

In a bowl whisk together dry ingredients- flour, corn meal, sugar, baking powder, baking soda, cinnamon and salt. To the dry ingredients add eggs, buttermilk ( buttermilk alternative - 3/4 cup milk and 2 tsps lemon juice mix together and let it sit for 5 mins) milk, vanilla and oil. With a spatula gently fold and do not over mix. Pour or ladle mixture on a hot sprayed waffle iron. Time depends on your waffle iron. Serve with strawberries, maple syrup and icing sugar. Enjoy!

Notes

0 liked

0 disliked

There are no notes yet. Be the first to share your experience!