By Kuritomo W
Coconut Milk Risotto
4 steps
Prep:10minCook:25min
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Updated at: Thu, 17 Aug 2023 12:04:13 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
57
High
Nutrition per serving
Calories900.6 kcal (45%)
Total Fat50.4 g (72%)
Carbs88.3 g (34%)
Sugars1.4 g (2%)
Protein26.3 g (53%)
Sodium1937 mg (97%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Heat the olive oil in a pan over medium heat. Add the rice and stir until fully coated in the oil for about 1-2 minutes.
Step 2
Add the chicken broth, coconut milk, stirring continuously, until the broth and coconut milk is fully absorbed, for 15-20 minutes.
Step 3
Once the rice is al dente, remove it from the heat. Add the Parmesan and shrimp stir to combine.
Step 4
Add salt and pepper to taste, and serve with cilantro.
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Notes
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