By Ginger Hails
Freeze Ahead Cheese Bread
Always beat egg whites in a very clean, dry bowl.
Sometimes it’s easier to freeze if the French bread halves are cut in half to fit into a freezer bag.
Updated at: Thu, 17 Aug 2023 06:39:26 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
39
High
Nutrition per serving
Calories800 kcal (40%)
Total Fat51.5 g (74%)
Carbs58.1 g (22%)
Sugars1.3 g (1%)
Protein27.5 g (55%)
Sodium773.7 mg (39%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Beat egg whites until stiff and set aside.
Step 2
Cream butter or margarine, garlic powder, and cayenne.
Step 3
Beat in the cream cheese, sharp cheddar cheese, and Swiss cheese.
Step 4
Fold in stiff egg whites.
Step 5
Spread mixture on bread slices.
Step 6
Freeze bread until ready to eat.
Step 7
To Heat: Bake at 400 degrees for 15 minutes.
Notes
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