Rainbow Shirataki Bowl with Peanut Lime Sauce

Name: Rainbow Shirataki Bowl with Peanut Lime Sauce
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Cuisine: Canadian, American
Ingredients: 2 tablespoons smooth natural peanut butter; 2 tablespoons lime juice ((about 1 lime)); 1 tablespoon soy sauce; 1 teaspoon Sriracha ((optional)); 1 clove garlic, (minced); 1/2 teaspoon sesame oil; 1/2 teaspoon fresh ginger (minced); 1 - 2 packages Tofu Shirataki Spaghetti Shape ((see notes)); 1 cup red cabbage (shredded); 1/2 red pepper, (sliced); 1 carrot, (peeled and matchsticked); 1 mango (cubed); 1/3 cup shelled frozen edamame, (thawed); 2 green onions, (chopped); 1/4 cup cilantro, (chopped)

Instructions

Prep:20minCook:5min

This Buddha noodle bowl is a healthy, colorful, delicious meal! So easy to prepare. Perfect for a vegan lunch, or dinner. Great served hot or cold.Inspired by my Vegan Sushi Bowl

Updated at: Fri, 13 Dec 2024 21:56:22 GMT