Whole Wheat Savory Crepes with Caramelized Onions, Sun Dried Tomatoes and Feta

Name: Whole Wheat Savory Crepes with Caramelized Onions, Sun Dried Tomatoes and Feta
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Cuisine: French, American
Ingredients: 4 Tbsp Butter; 1-1¼ lbs Onions (halved, peeled, and sliced into ¼-inch half rings); ½ tsp Salt; ¾ Cup Sun dried tomatoes (dry packaged, not packed in oil); ½ Cup Feta cheese (plus more for garnish); 1 Cup White Whole Wheat Flour; 2 tsp Sugar; 1 Tbsp Butter (melted); 1 Cup Milk (room temperature); 2 Eggs (room temperature); ½ Cup Water

Instructions

Prep:10minCook:1h

Savory crepes are perfect for brunch! These feature crepes made with white whole wheat flour, and are filled with a mixture of caramelized onions, sun dried tomatoes, and feta cheese.

Updated at: Sun, 12 Jan 2025 11:51:51 GMT