Vegetable Fried Rice

Name: Vegetable Fried Rice
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Chinese
Ingredients: 200 g Rice; 1 Litre Water; 1 tsp Oil; 1 tsp Salt; 2 tbsp Oil; 1 Onions; 1 tsp Garlic Paste; 2 Green Chillies; 1 Bell Pepper (Red); 1 Bell Pepper (Green); 50 g Peas (Frozen); 50 g Sweetcorn (Frozen); 1 Carrot; 1 tbsp Soy Sauce; 1 tsp Black Pepper; 1 tsp Tomato Puree

Instructions

Prep:10minCook:20min

Skip the wait for takeaway, this vegetable fried rice recipe is colourful, healthy, and packed with flavour. For a fast meal on busy weeknights or lethargic weekends, this Chinese fried rice is a must-have.

Updated at: Mon, 09 Dec 2024 03:04:31 GMT