Pecan Crusted Salmon

Name: Pecan Crusted Salmon
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 2 salmon fillets, with or without skin on one side ((6-8 ounces each)); salt and pepper; 1/2 cup (65g) pecans, finely chopped; 1 1/2 tablespoon butter; 2 tablespoon Maple Syrup; 1 tablespoon Balsamic vinegar ((good quality)); 1 tablespoon Dijon mustard; 1 garlic clove minced ((or 1/8 tsp garlic powder)); 1/4 cup (6g) chopped fresh parsley

Instructions

Prep:10minCook:10min

Get mouth watering Pecan Crusted Salmon on the table in 20 minutes and enjoy the nutty texture on a rich coating of maple syrup, balsamic vinegar, Dijon mustard and parsley. Simple, good, fast and pretty.

Updated at: Wed, 13 Dec 2023 08:29:45 GMT