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Blackened Scallop Pasta with red pepper cream
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homechef.com
By homechef.com

Blackened Scallop Pasta with red pepper cream

Instructions
Cook:35min
Want something fancy, but just aren't a food snob? A bit out of the ordinary, but still full of comfort? We know exactly how you feel. We designed this meal with you in mind. Scallops, sweet and tender, with cajun seasoning adding extra umph, are cooked to succulent perfection. That's for the fancy pants. For comfort, delicate angel hair pasta and red pepper sauce, as familiar as putting on your shoes, but way more delicious. This dinner strikes just the right balance between new adventure and old comfort.
Updated at: Wed, 11 Dec 2024 09:25:05 GMT

Nutrition balance score

Good
Glycemic Index
51
Low
Glycemic Load
34
High

Nutrition per serving

Calories479.8 kcal (24%)
Total Fat12.8 g (18%)
Carbs65.8 g (25%)
Sugars7.6 g (8%)
Protein25 g (50%)
Sodium903.8 mg (45%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet

Instructions

View on homechef.com
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