Apple-Gruyère French Toast With Red Onion
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By cooking.nytimes.com
Apple-Gruyère French Toast With Red Onion
Instructions
Cook:30min
Updated at: Wed, 11 Dec 2024 09:27:00 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories592.1 kcal (30%)
Total Fat38.6 g (55%)
Carbs35.5 g (14%)
Sugars17.6 g (20%)
Protein25 g (50%)
Sodium819.5 mg (41%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
2 sliceschallah bread
1 3/4-inch-thick, from middle of loaf
¾ cupGruyère cheese
grated
0.25red onion
small, very thinly sliced
2eggs
large, lightly beaten
¾ cupwhole milk
¼ teaspoonkosher salt
¼ teaspoonground black pepper
2 tablespoonsextra virgin olive oil
1apple
small, cored, quartered and very thinly sliced
eggs
Fried, for serving, optional
Instructions
View on cooking.nytimes.com
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Notes
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Kid-friendly
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