Veggie rice bowl

Name: Veggie rice bowl
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Asian
Ingredients: 1 tbsp vegetable oil; 120g pack Tenderstem broccoli tips, halved lengthways; 1 red pepper, seeded and cut into chunks; 160g pack marinated tofu pieces; 2 x 250g pouches microwave rice; 200g frozen peas; 1 tbsp sesame seeds; 3 spring onions, chopped; 1 red chilli, seeded and finely chopped; 1 garlic clove, crushed; 2.5cm piece fresh ginger, grated; 3 tbsp tamari; 2 tbsp sweet chilli sauce; 1 tbsp rice wine vinegar

Instructions

Prep:5minCook:10min

You can be tucking into this loaded stir-fry of veggies, rice and gorgeous Asian flavours, in just 15 minutes. This super easy recipe gives a delicious vegetarian dinner which is ideal for when time is short

Updated at: Thu, 09 Jan 2025 04:32:34 GMT