Pesto Egg Toast

Name: Pesto Egg Toast
Cook time: 15 min
Total time: 15 min
Cuisine: European, Mediterranean, Italian, American
Ingredients: 2 tablespoons pesto; 1 teaspoon crushed red pepper flakes; 2 large eggs; 1 slice sourdough bread; 2 tablespoons store-bought garlic mayonnaise; 3 slices Gouda; 2 to 3 thin slices heirloom tomato; Fresh basil leaves, for topping; Flaked sea salt and freshly ground black pepper