Methi Dhebra

Name: Methi Dhebra
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: Indian
Ingredients: 2 cup Bajra Flour/Pearl millet flour; 1/2 cup Whole Wheat Flour; 2 cup Fenugreek leaves (finely chopped); 1 cup Plain Yogurt; 1/2 teaspoon Salt; 1 tablespoon Ginger, green chili paste; 1/2 teaspoon Turmeric powder (Haldi); 1 teaspoon Carom seeds (Ajwain); 3/4 tablespoon Sesame seeds; 1 tablespoon Sugar; Vegetable Oil (for roasting)

Instructions

Prep:20minCook:30min

Methi Dhebra is flavorful Gujarati flatbreads that make a terrific snack any time of day. They are subtly bitter and well seasoned. Methi na Dhebra is a healthy snack made with bajra, whole wheat flour, fresh fenugreek leaves and spices.

Updated at: Wed, 11 Dec 2024 09:25:39 GMT