Ultimate Caprese Salad

Name: Ultimate Caprese Salad
Cuisine: Italian
Ingredients: 1 pint mixed cherry tomatoes, preferably heirloom, halved; 7 tablespoons (or more) extra-virgin olive oil, divided; Flaky sea salt; 2 pounds mixed medium and large tomatoes, preferably heirloom, cut into thin slices and/or wedges; 8 ounces buffalo mozzarella or mozzarella, room temperature, torn into pieces; Coarsely ground black pepper; Small basil leaves and toasted country bread (for serving)

Instructions

Real talk: This caprese salad recipe should be made when the tomatoes are peaking—at the farmers' market, you should be able to smell them before you see them. The moment only comes around once a year, so make the most of it (which is to say, do very little with them).

Updated at: Thu, 14 Mar 2024 17:01:51 GMT