Chipotle Sofritas Recipe

Name: Chipotle Sofritas Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American, Mexican
Ingredients: 16 ounces extra-firm tofu (, vacuum-packed (see note)); 1-2 chipotle peppers in adobo sauce (+ 2 tablespoons sauce); 2 teaspoons red wine vinegar; 3/4 teaspoon granulated garlic; 3/4 teaspoon salt (, divided (more to taste)); 2.5 tablespoons avocado oil (, divided (or preferred oil)); 2 medium tomatoes (, quartered); 3-4 cloves garlic; 1 tablespoon tomato paste; 1 teaspoon agave nectar (or any sweetener ); 1 teaspoon smoked paprika; 1 teaspoon dried oregano; 1 teaspoon ground cumin; 1 small red onion (, finely diced (sub yellow)); 1 small green bell pepper (, diced); 3/4 cup vegetable broth (, low sodium); 1-2 tablespoons lime juice (, fresh-squeezed (optional))

Instructions

Prep:15minCook:20min

Just as good as the original—this copycat Chipotle Sofritas Recipe is saucy, spicy, and loaded with mouth-watering flavors! It's easy to make—just pan-fry the tofu, then simmer in the smoky sauce.

Updated at: Mon, 09 Dec 2024 07:54:08 GMT