Gingerbread Waffles
Leave a note
By Anonymous Saffron
Gingerbread Waffles
1 step
Prep:10minCook:3min
This is a recipe that makes a nice Belgium-style waffle for a Fall breakfast and makes the house smell wonderful.
Updated at: Sun, 20 Aug 2023 02:56:25 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
29
High
Nutrition per serving
Calories317.3 kcal (16%)
Total Fat12.1 g (17%)
Carbs46.9 g (18%)
Sugars21.8 g (24%)
Protein5.9 g (12%)
Sodium495.7 mg (25%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Preheat oven to 200 degrees. Beat egg white until stiff. Then beat together egg yolk, brown sugar, buttermilk, molasses and oil. Sift together dry ingredients and then mix into egg yolk mixture. Fold in the beaten egg white. Using a waffle iron, make waffles. When each is completed, place into the warmed oven on the wire rack to maintain their crispiness.
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!