By Anonymous Pancetta
Cold Pasta Salad
5 steps
Prep:10minCook:10min
This Cold Pasta Salad is a refreshing and easy-to-make dish that is perfect for a quick lunch. Pasta salad is a good source of carbohydrates and fiber, and it can be customized to fit your child's preferences.
Updated at: Thu, 28 Dec 2023 21:00:16 GMT
Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
44
High
Nutrition per serving
Calories613.7 kcal (31%)
Total Fat20.4 g (29%)
Carbs89.5 g (34%)
Sugars5.4 g (6%)
Protein17.1 g (34%)
Sodium512.9 mg (26%)
Fiber4.6 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Cook the pasta according to package directions. Drain and rinse with cold water.
Step 2
In a large bowl, combine the pasta, cucumber, bell pepper, olives, and cheddar cheese.
Step 3
In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, sugar, salt, and pepper.
Step 4
Pour the dressing over the pasta salad and toss to combine.
Step 5
Serve immediately or chill for later.
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!