Sałatka jarzynowa
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Nutrition balance score
Unbalanced
Glycemic Index
42
Low
Nutrition per serving
Calories1807.2 kcal (90%)
Total Fat97.5 g (139%)
Carbs176.7 g (68%)
Sugars82.3 g (91%)
Protein63.2 g (126%)
Sodium2608 mg (130%)
Fiber34.3 g (123%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Cook the veggies till soft / you will need to check and pull out as you go
Step 2
Small dice everything
Step 3
Add mayo, sour cream, and Ketchup - might have to add more sour cream so it’s kinda watery
Step 4
Season to with salt and pepper
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