Nutrition balance score
Good
Glycemic Index
33
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories506.6 kcal (25%)
Total Fat29.4 g (42%)
Carbs41.6 g (16%)
Sugars3.8 g (4%)
Protein22 g (44%)
Sodium658.9 mg (33%)
Fiber9 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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