Pastina
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Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Nutrition per serving
Calories2251.7 kcal (113%)
Total Fat75.2 g (107%)
Carbs301.9 g (116%)
Sugars31.6 g (35%)
Protein98.8 g (198%)
Sodium7422.1 mg (371%)
Fiber19.9 g (71%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Peel and cut carrots, celery, and onion
Step 2
In a medium pot mix together onion, celery, carrots, garlic, chicken broth, tumeric, Bay leaves, and bouillon cube.
Step 3
Bring to a boil, stir, and reduce to a simmer.
Step 4
Simmer for 40 min.
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