Mediterranian pastries

Updated at: Mon, 09 Dec 2024 10:01:25 GMT

Step 1

Cut tomatoes and onions into discs, and roughly chop pepper.

Step 2

Lay out on baking tray. Drizzle with oil and add salt, pepper, parsley (and any others desired).

Step 3

Cook at 200°C Fan for 15-20 mins, then remove to plate/bowl to cool slightly.

Step 4

Use the same tray to lay out pastry. Cut into 6 squares and cut 1cm in at each corner.

Step 5

Put baked veg, ~1bsp cream cheese and some grated cheese on each square.

Step 6

Fold the 1cm edges inward to create a rim around each square. Brush with 1 beaten egg.

Step 7

Cook at 200°C Fan for 15-20 mins or until pastry is golden brown.

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