Colombian Fried Plantains with Cheese

Name: Colombian Fried Plantains with Cheese
Cuisine: American, Latin American
Ingredients: 2 large ripe plantains (yellow with black spots, for sweetness); 200g mozzarella cheese (cut into thick slices); 1 cup all-purpose flour; 1 tsp baking powder; 1 tbsp sugar; 1/4 tsp ground cinnamon (optional); 1/2 cup milk (adjust as needed for batter consistency); 1 egg; A pinch of salt; Vegetable oil (for frying); Powdered sugar (optional, for garnish); Honey or panela syrup (optional, for drizzling)