Home made pizza pockets

These pockets can be customize anyway you like

Good

% Daily Values based on a 2,000 calorie diet

Step 1

In a bowl place your warm milk , warm water , sugar and yeast into a bowl . Give a good mix and let sit on the counter for 5 minutes until yeast is frothy .

Step 2

Now add the remaining ingredients ( not your pizza toppings )

Step 3

Knead by hand or mixture for 5-10 minutes .

Step 4

Place dough into a greased bowl covered with a towel and put into a warm Place to rise around 1 hour .

Step 5

Once your dough has doubled in size remove from the bowl and divide into 8 pieces .

Step 6

Flatten out each piece and add your favourite pizza toppings . ( pepperoni , cheese ? ) any toppings you desire . Fold the dough over your toppings making sure sealed all around and roll into a ball.

Step 7

Once all your balls are stuffed and rolled up cover again on the counter for around 30 minutes .

Step 8

Flatted your dough balls around 1/4 inch thick and pan fry at low temp in small amount of butter until golden brown on both sides and cooked all the way through . Around 4 minutes each side or until the sides are no longer sticky

Step 9

Enjoy