By Kuritomo W
Okonomiyaki (Japanese savory pancake)
6 steps
Prep:10minCook:15min
Okonomiyaki is a savory Japanese pancake dish with wheat flour batter and other ingredients cooked on a teppan. Common additions include cabbage, meat, and seafood, and toppings include okonomiyaki sauce, aonori, katsuobushi, Japanese mayonnaise, and pickled ginger. You can find a bag of Okonomiyaki Flour (Mix), Japanese mayo, and Otafuku okonomiyaki sauce at Japanese/Asian grocery stores or on Amazon.
Updated at: Thu, 17 Aug 2023 10:37:11 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories1546.2 kcal (77%)
Total Fat136.4 g (195%)
Carbs35.1 g (14%)
Sugars4.6 g (5%)
Protein39.3 g (79%)
Sodium537.7 mg (27%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
1. Mix Okonomiyaki flour, eggs, and water in a bowl.
Step 2
2. Add cabbage, green onion and mix.
Step 3
3. Heat pan on medium heat , add oil and spread oil.
Step 4
4. Spread the batter in a circle on the pan.
Step 5
5. Place 4 sliced pork belly on top of okonomiyaki and cook covered for 5 minutes.
Step 6
6. Flip over. Press the okonomiyaki, cover and cook for another 5 minutes.
View on kuritomo
↑Support creators by visiting their site 😊
Notes
6 liked
1 disliked
Delicious
Easy
Under 30 minutes
Fresh
Crispy
