By She Cooks Low Carb
Low Carb Jalapeño Skillet (Corn)Bread
2 steps
Prep:10minCook:20min
Tasty skillet bread that’s so close to real cornbread minus all the cornbread carbs!
Updated at: Thu, 17 Aug 2023 00:22:40 GMT
Nutrition balance score
Unbalanced
Glycemic Index
28
Low
Glycemic Load
2
Low
Nutrition per serving
Calories203.6 kcal (10%)
Total Fat18.2 g (26%)
Carbs5.4 g (2%)
Sugars1.5 g (2%)
Protein7 g (14%)
Sodium262.4 mg (13%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Preheat oven at 350F. Place bacon grease in 6-inch iron skillet and put in oven to heat pan. In a medium mixing bowl, add all the dry ingredients and stir to combine. Add the cheese and jalapeños into dry ingredients and stir to combine. Add the remaining ingredients, stirring until combined. Spread batter in pan and return to oven for 15 to 20 minutes until golden brown. Brush with butter and cut into 8 wedges.
Cast Iron Skillet
Bowl
Step 2
Nutrition: 199 calories, 18g fat, 7g protein, 6.4g carbs, 2.9g fiber, 3.5NET CARBS.
Notes
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