Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Nutrition per serving
Calories7742.8 kcal (387%)
Total Fat485 g (693%)
Carbs800.9 g (308%)
Sugars539.5 g (599%)
Protein100.6 g (201%)
Sodium4829.8 mg (241%)
Fiber55.3 g (197%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Beat oil, sugar and eggs until thick
Step 2
Add flour, baking soda and cinnamon
Step 3
Stir in carrots, apple, raisins and nuts.
Step 4
Pour into greased 9"x13" baking pan. Bake at 350 degrees F. for 35-40 minutes. Cool in pan on rack.
Icing
Step 5
Cream cream cheese and butter. Add icing sugar and vanilla. Beat until smooth
Step 6
When cake is cold, spread icing over top of cake
Notes
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