Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
38
High
Nutrition per serving
Calories542.2 kcal (27%)
Total Fat12.1 g (17%)
Carbs81 g (31%)
Sugars7.2 g (8%)
Protein18.1 g (36%)
Sodium94.9 mg (5%)
Fiber6.5 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Melt 2 tbsp butter and add 2 slices diced canadian bacon, 2 tbsp tomato paste, and 1 tbsp parsley. Cook 10 minutes. Add 4 tbsp cream and ยผ vodka. Cook till vodka evaporates. Toss with 4 C cooked penne and 1 ยฝ c peas.
Notes
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