Simple Bread Pudding

Updated at: Thu, 17 Aug 2023 11:33:22 GMT

Step 1

Heat oven to 350 degrees. In a small saucepan over low heat, warm milk, butter, vanilla, sugar and salt. Continue cooking just until butter melts; cool. Meanwhile, butter a 4-to-6-cup baking dish and fill it with cubed bread.

Step 2

Add eggs to cooled milk mixture and whisk; pour mixture over bread. Let bread sit in mixture for about an hour. Bake for 30 to 45 minutes, or until custard is set but still a little wobbly and edges of bread have browned. Serve warm or at room temperature.

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