Thai Omelette

The key to making this dish special is to add a small pinch of curry powder to the beaten egg. This immediately transforms a regular omelette into a fancy Thai-style street food delicacy.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Season the beaten eggs with salt, pepper and the curry powder.

Step 2

Heat a splash of sesame oil in a frying pan, pour in the beaten eggs and fry for a few minutes until 80% cooked, then add the carrot, spring onion and beansprouts to the middle, drizzle over a little sesame oil and soy sauce, then fold the omelette over the filling and continue to cook for another minute.

Step 3

Remove from the heat and serve with another drizzle of soy sauce to finish.