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Chinese Sausage Fried Rice (Lop Cheung Chow Fan)
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1
thewoksoflife.com
By thewoksoflife.com

Chinese Sausage Fried Rice (Lop Cheung Chow Fan)

Instructions
Prep:10minCook:10min
Chinese Sausage Fried Rice or lop cheung chow fan packs authentic Chinese flavors into a 20-minute recipe that anyone can pull off at home.
Updated at: Mon, 23 Dec 2024 11:55:16 GMT

Nutrition balance score

Unbalanced
Glycemic Index
69
High
Glycemic Load
92
High

Nutrition per serving

Calories917.1 kcal (46%)
Total Fat30.7 g (44%)
Carbs132.5 g (51%)
Sugars5.3 g (6%)
Protein23.8 g (48%)
Sodium1069.8 mg (53%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

3 Chinese sausages
3Chinese sausages
1 medium onion ((chopped))
1onion
medium, chopped
5 cups cooked white rice
5 cupswhite rice
cooked
¾ teaspoon salt
¾ teaspoonsalt
¼ teaspoon sugar
¼ teaspoonsugar
2 teaspoons hot water
2 teaspoonswater
hot
¼ teaspoon sesame oil
¼ teaspoonsesame oil
1 teaspoon soy sauce
1 teaspoonsoy sauce
½ teaspoon dark soy sauce
½ teaspoondark soy sauce
⅛ teaspoon white pepper
⅛ teaspoonwhite pepper
3 tablespoons vegetable oil ((divided))
3 tablespoonsvegetable oil
divided
2 eggs ((beaten))
2eggs
beaten
⅔ cup frozen green peas ((thawed to room temperature))
⅔ cupfrozen green peas
thawed to room temperature
1 cup mung bean sprouts
1 cupmung bean sprouts
2 scallions ((chopped))
2scallions
chopped
1 teaspoon Shaoxing wine ((optional))
1 teaspoonShaoxing wine
optional

Instructions

View on thewoksoflife.com
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