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CJ Eats Recipes
By CJ Eats Recipes

Sesame Snap Peas

Updated at: Mon, 23 Dec 2024 12:08:09 GMT

Nutrition balance score

Good
Glycemic Index
30
Low
Glycemic Load
4
Low

Nutrition per serving

Calories194.6 kcal (10%)
Total Fat13.6 g (19%)
Carbs13.5 g (5%)
Sugars6.1 g (7%)
Protein4 g (8%)
Sodium621.2 mg (31%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Wash and trim your snap peas by taking the tough string off the back of the peas.
Step 2
Chop your garlic, then in a bowl add kosher salt, white pepper, sugar, and msg and set aside.
Step 3
Over medium high heat, add 2 tbsp of avocado oil and saute your snap peas for 3-4 minutes or until nicely blistered and bright green.
Step 4
Immediately add your garlic and seasonings and stir fry for 1 minute, adding a touch more oil if necessary to help saute the garlic.
Step 5
Finally, add 1 tbsp of sesame oil then toss for another 30 seconds and enjoy!
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