Tuscan Chicken Mac and Cheese

Name: Tuscan Chicken Mac and Cheese
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: Italian
Ingredients: 2 boneless, skinless chicken breasts; 2 tbsp of extra virgin olive oil; 1/2 tbsp of sea salt; 1/2 tbsp of coarsely ground black pepper; 1/2 tbsp powdered onion; 1/2 teaspoon paprika; 1/2 tbsp dried parsley; 2 tablespoons of unsalted butter; 1 large diced yellow onion; 3 garlic cloves; 8 ounces of sun-dried tomatoes cut into thin strips; 3 tbsp of all-purpose flour; 2 ½ cups of chicken stock; 2 tablespoons of crisped Italian seasoning; 16 oz elbow macaroni (uncooked); 4 quarts of fresh baby spinach; 3/4 cup of Parmesan cheese; 3/4 cup of shredded mozzarella (grated); 1/4 cup of cheddar cheese (grated); 2 tablespoons of fresh Italian parsley (chopped)