Parmesan roasted cauliflower

This cauliflower is a delicious and savory side dish! Roasted with breadcrumbs, parmesan cheese, and garlic, it's crispy on the outside and tender on the inside.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 425˚F (220˚F).

Step 2

In a bowl or ziploc bag, add the cauliflower florets and olive oil and stir until fully combined.

Step 3

Add the garlic powder, salt, breadcrumbs, and Parmesan. Stir until fully coated.

Step 4

Spread the cauliflower on a greased, foil-lined baking sheet.

Step 5

Bake for 20 minutes. Stir the cauliflower and bake for an additional 10.

Step 6

Enjoy!

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