Cheese and Ham Stuffed French toast

Name: Cheese and Ham Stuffed French toast
Prep time: 1 min
Cook time: 10 min
Total time: 11 min
Cuisine: French, European, Mediterranean
Ingredients: 2 thick slices of brioche; 2 eggs; 100 ml cream; 100 grams Gouda cheese; 1 tbsp butter; 2 slices ham

3 steps

Prep:1minCook:10min

This is my new favorite treat. Full of Cheesy deliciousness . Easy to make and a firm favorite all around

Updated at: Sun, 14 Jan 2024 18:27:48 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Low

Nutrition per serving

Calories580.1 kcal (29%)

Total Fat46.4 g (66%)

Carbs14.5 g (6%)

Sugars4.1 g (5%)

Protein25.3 g (51%)

Sodium617.1 mg (31%)

Fiber1.5 g (5%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

2 slicesbrioche

2eggs

100mlcream

100 gramsGouda cheese

1 Tbspbutter

2 slicesham

Instructions

Step 1

Cut two thick slices of brioche then make an incision in the end up towards the centre

brioche2 slices

Step 2

Cut two pieces of high melting cheese like cheddar /Gouda or mozzarella then wrap in the ham and stuff it into the cut in each brioche slice being careful not to rip the bread

Gouda cheese100 grams

ham2 slices

Step 3

Beat two eggs with heavy cream and a pinch of salt then dip the brioche in and coat all sides . Melt the butter in a pan on medium high heat then fry the brioche until golden Flip then fry all sides . Serve immediately and enjoy