Twice Baked Potato Casserole

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Heat oven to 400°

Step 2

Grease a 9x13 casserole dish

Step 3

Scoop out cooked potato and transfer to a large bowl. Discard skins.

Step 4

Mix 1/2 the cheddar cheese, for cream, milk, butter, chives, garlic powder, salt and black pepper into potatoes until well combined.

Step 5

Spread potato mixture into the prepared casserole dish; top with remaining cheddar cheese and crumbled bacon

Step 6

Bake in preheated oven for 10 - 15 minutes.

Step 7

Recipe Tip: can be made ahead of time. Cover casserole with foil and bake in 350° oven for about 40 minutes.