By pollypocketsy
Sausage Bacon and Egg Roll
3 steps
Prep:1minCook:10min
This sausage bacon and egg roll is a staple in Ireland and is perfect for breakfast lunch or dinner . Enjoy !
Updated at: Thu, 12 Dec 2024 18:41:05 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
48
High
Nutrition per serving
Calories1191.6 kcal (60%)
Total Fat81.3 g (116%)
Carbs70.9 g (27%)
Sugars6.2 g (7%)
Protein43 g (86%)
Sodium2544 mg (127%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Grill bacon until crispy then fry the sausages and eggs to your liking .
eggs2
bacon4 pieces
Step 2
Half and generously butter a large baguette then add bacon . Cut the sausages in half and add them then the eggs seasoned with pepper and a pinch of salt .
eggs2
bacon4 pieces
baguette1
butter3 Tbsp
Step 3
Add ketchup or your favorite sauce ( hot sauce is good too) then serve . I recommend to serve with a lovely cup of black tea . Enjoy !
ketchup2 Tbsp
Notes
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Delicious
Easy
Fresh
Go-to
Kid-friendly