Spanish Style Sausage Rolls

Name: Spanish Style Sausage Rolls
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: European, Mediterranean, Spanish
Ingredients: 250 g pre-made flaky dough (rectangular); 1 egg; 1 tbsp milk; 400 g pork sausage; 200 g minced beef; 30 g breadcrumbs (panko style); 40 ml chicken broth (or water); 2 carrots (grated); 1/2 onion (diced); 2 garlic cloves (minced); 1 tbsp olive oil; 1 tsp smoky Spanish paprika (Pimenton de la Vera (Sweet or Spicy)); salt and pepper

Instructions

Prep:10minCook:20min

Give classic sausage rolls a Mediterranean twist with these Spanish-Style Sausage Rolls! Filled with a flavourful mix of pork, garlic, smoky paprika, and grated carrots, all wrapped in flaky puff pastry, they’re the perfect savoury snack or party treat.

Updated at: Fri, 13 Dec 2024 18:11:05 GMT