By mmiakim
Garlic Bok Choy
4 steps
Prep:5minCook:5min
A simple 5-minute bok choy recipe!
All ingredients are made according to chef's discretion.
Updated at: Thu, 17 Aug 2023 03:15:49 GMT
Nutrition balance score
Unbalanced
Glycemic Index
26
Low
Glycemic Load
1
Low
Nutrition per serving
Calories147.4 kcal (7%)
Total Fat13.9 g (20%)
Carbs3.4 g (1%)
Sugars1.4 g (2%)
Protein3.3 g (7%)
Sodium2326.1 mg (116%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Wash the bok choy and leave whole.
Step 2
Chop up the aromatics and add to hot oil on stove top.
Step 3
Once the aromatics start to slightly brown, add the bok choy in and add soy sauce, white pepper powder, sesame oil, water, and a splash of fish sauce. Stir and cover for 2-3 minutes.
Step 4
Plate bok choy, pour sauce over, and serve!
Notes
1 liked
0 disliked
Delicious
Easy
Fresh
Go-to
Moist
