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Nutrition balance score
Great
Glycemic Index
52
Low
Glycemic Load
2
Low
Nutrition per serving
Calories31.1 kcal (2%)
Total Fat1 g (1%)
Carbs3.6 g (1%)
Sugars0.3 g (0%)
Protein1.8 g (4%)
Sodium57.1 mg (3%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
28 servings
Instructions
Step 1
Preheat oven to 350 degrees.
Step 2
Mix together quinoa, carrot, egg, green onion, garlic, cilantro, cheese, flour, salt and pepper.
Step 3
Distribute mixture into a greased mini muffin tin, filling each cup to the top (1 heaping Tbs each).
Step 4
Bake for 15-20 minutes.
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