Samsung Food
Log in
Use App
Log in
Eggnog Bread Recipe
1/4
Eggnog Bread Recipe
2/4
Eggnog Bread Recipe
3/4
Eggnog Bread Recipe
4/4
100%
0
Annessa Brady
By Annessa Brady

Eggnog Bread Recipe

Updated at: Thu, 17 Aug 2023 06:35:13 GMT

Nutrition balance score

Unbalanced
Glycemic Index
70
High

Nutrition per serving

Calories3513.5 kcal (176%)
Total Fat115.2 g (165%)
Carbs572.1 g (220%)
Sugars350.8 g (390%)
Protein54.1 g (108%)
Sodium2440.6 mg (122%)
Fiber7.9 g (28%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 350 and grease a loaf pan with nonstick cooking spray. Set aside.
Step 2
Combine flour, baking powder, salt and nutmeg in a small bowl and mix well. Set aside.
Step 3
Add butter and sugar and beat well in a mixing bowl. Add vanilla, eggs and eggnog and mix well. Beat in flour just until combined. Pour batter into prepared pan.
Step 4
Bake for 45-50 minutes or until a toothpick inserted in the center comes out clean. Let cool completely before icing.
Step 5
Add powdered sugar, nutmeg and eggnog to a small bowl and whisk until smooth. Drizzle over bread and top with sprinkles. Let set for icing to harden a bit. Slice and serve.
Step 6
Makes 1 loaf.
Step 7
12-16 slices
View on therebelchick.com
Support creators by visiting their site 😊

Notes

1 liked
0 disliked
There are no notes yet. Be the first to share your experience!